Rice

Rice
Specification Details
Type Cereal grain
Color White, brown, or black
Shape Oval to elongated
Size 5.5 - 7 mm in length
Weight 0.025 - 0.035 grams per grain
Moisture Content 12-14% (dried)
Hardness Varies (depending on variety)
Density 0.75 - 1.0 g/cm³
Cooking Time 15-20 minutes (white rice)
Nutritional Value 130 calories per 100g (cooked)
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