Sugar

Sugar
pecification Details
Type Carbohydrate
Color White, brown, or golden
Shape Crystalline or granulated
Size 0.5 - 2 mm in diameter
Weight 1 gram per teaspoon (approx.)
Solubility Highly soluble in water
Sweetness Varies (sucrose = 1.0 scale)
Moisture Content Varies (depends on storage)
Density 0.85 - 1.0 g/cm³
Nutritional Value 387 calories per 100g
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